Chinese Food
All Recipes
Oatmeal eight treasure porridge
The eight treasure porridge this time has oats in it. The taste is more fragrant.
Red bean paste
Homemade red bean paste can be used to make bun filling, moon cake filling, egg yolk filling, etc. it is also very convenient to make. The sweetness can be adjusted according to your own preference. There is no additive or preservative.
Steamed tofu with egg
The children like to eat eggs and tofu. They make the two ingredients together. Let the children have a good time. I choose to steam this dish. It's hot in summer. It's a delicious steamed dish. It's appetizing.
Red Velvet Cream Cake
I was afraid of making cakes at first. For a funny reason, the yolk and protein could not be separated.
Sweet potato stem with ham
Only one dollar to buy a big handful. Sweet potato stem's nutritional value is still very high. It has good crude protein and crude fiber. It has the effect of detoxification and defecation. It has a certain nourishing effect on stool dryness. I... ...
Stir fried bean with minced pork and dried radish
The whole July feels like a pain to me, no matter how big or small my family is. Baby's face was scratched by glass. Fortunately, emergency treatment and follow-up care plan were done. Three dog days and these painful things. I feel like I can't... ...
Five red porridge for Invigorating Qi
This bowl can be called porridge or five red soup. A bowl of fresh and clean. The grains between the ingredients are clear. It's not the sticky porridge that's cooked well. It's very suitable for eating in summer. Red dates nourish the spleen an... ...
Double cooked pork
It's a sentimental dish. From childhood, I never eat a little fat. After I worked in Shanghai, there was a Sichuan restaurant opened by an old Chongqing immigrant. It was very small, but the stir fry was very delicious. A chance to taste this di... ...
Back to pot elbow
Grandpa used to make cooked food. He had to go out to work at three o'clock every morning. When I come back in the evening, I am always tired, but occasionally I will bring a piece of elbow meat. It's delicious to go home and have a pot of peppe... ...
Green bean
First time. When does it ripen? I'm really a hen.
Watermelon cookie
My daughter is quarreling to eat watermelon. Look at the sun father-in-law. She really doesn't want to go out. I told her to make a watermelon for her. Ha ha. The two-year-old is better to cheat. Look at her expectation. Make it for her as soon ... ...
Bicolor toast
I wanted to make watermelon toast. I didn't expect that the red koji powder was put too much. So the watermelon red turned into deep red. I can't see that it was made of powder.
Steamed towel gourd with garlic
Summer is coming quietly and the season of loofah ripening is green, fresh, sweet, crisp and smooth. Loofah is not only a healthy and delicious food, but also a good helper for beauty and health care. Steamed loofah with minced garlic is simple ... ...
Green pepper and plum bean curd
When I was a child, I liked grandma's fried taste best. Grandma is old. Now I fried it for her.
